Huaguan Agricultural Machinery Co

Dough mixer model:
Voltage:
Motor power: ../
Kneading quantity:
Kneading time:
Noodle bucket speed:
Mixer speed:
Machine size: *3*
Wooden box size: **
Net weight:
Gross weight:
Salient features:
This product has been Passed EU certification.
There are two speeds for you to choose, high speed and slow speed. Choosing high speed can make the dough faster
Under the table design, the installation of directional casters can easily push the dough mixer to the bottom of the table without taking up space.
The spiral kneading hook is strengthened. According to the ratio of flour to water, even if the amount of water is less than: 1, the dough can be kneaded easily in a few minutes.
Emergency stop switch design and guard protection switch make your work safer
What are the features of the double-action and double-speed dough mixer:
Reduce labor intensity. Since the equipment adopts the automatic feeding and output device of the conveyor belt, there is no need to manually throw the dough when rolling the dough, which completely eliminates the main link of high labor intensity, makes it easy to operate, and greatly improves production efficiency.
, eliminate potential safety hazards. The automatic feeding and output device of the conveyor belt separates the manual dough finishing operation area and the kneading operation area, fundamentally eliminating hidden dangers and ensuring safe production.
The energy efficiency ratio is remarkable. Because this machine adopts the patented double-roller rolling technology, it has a simple structure, easy maintenance and higher production efficiency.
How to use the dough mixer
Before using the dough mixer, you should conduct a comprehensive inspection of the machine to ensure that there are no obstacles in the rotating parts, the lubricating parts are smooth, and the inside of the dough bucket of the dough mixer is clean.
Check whether the power supply is consistent with the voltage used by the dough mixer, whether the safety ground wire is reliable, and install a leakage switch.
When using a single-phase dough mixer, pay attention to the power supply voltage deviation not exceeding the rated voltage. If the power supply voltage is higher than 3 or lower, a voltage regulator or stabilizer greater than the rated power of the motor of the dough mixer should be used. Powered by a voltage regulator.
After the dough mixer is powered on, pay attention to whether the machine's rotation direction is consistent with the steering arrow. If the rotation direction is opposite to the arrow, you can swap two of the power supplies (three-phase 3) to make the steering normal< br/>. After the test, wait for the dough mixer to operate normally. Add flour into the dough hopper and stir (the amount of water can be determined according to the amount of flour). After mixing evenly, turn off the power, open the positioning lock, and tilt the box downwards. The dough can be removed. (It is strictly forbidden to put your hands into the dough bucket of the dough mixer when the machine is working)
After the dough mixer is finished working, the machine should be cleaned, the box should be closed, ensure the hygiene of the dough mixer, and lubricating oil should be added to each rotating part. Convenient for next time use.
Product Introduction
The double-action double-speed dough mixer adopts belt, chain and chain transmission to change speed, and the dough rod and mixing barrel rotate at the same time. The machine has reasonable design, neat and beautiful appearance, and small size. Light weight and low noise. High efficiency, simple operation, convenient cleaning, clean and hygienic, and have been well received by users. This machine is an ideal processing machine for kneading dough and mixing food in public canteens, hotels, hotels, restaurants, military units, guest houses and school departments.
Hengshui Huaguan Hotel Equipment Co., Ltd. is a professional company engaged in the manufacturing, agency and sales of hotel supplies and kitchen equipment.
The company has a very professional engineering department in both technology and business, which can provide customers with the most reasonable and practical design plan based on their actual needs and existing kitchen conditions.
The company also has a wholesale department dedicated to supporting its peers, with complete varieties, favorable prices and first-class service as its operating characteristics.
The kitchen equipment factory affiliated to the company specializes in the manufacturing of Chinese and Western stoves, oil fume hoods, cooking tables, washing tables and other stainless steel products. With advanced production equipment, strong technical force and strict testing methods, it can meet the needs of various hotels, hotels, enterprises and institutions for kitchen equipment.